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The Gulper! |
I’ve been in Tanzania.
‘How glamorous’ people say.
If only they knew.
This time I was looking at sanitation programmes. In case I haven’t said before (and I know I
have), 2.5 billion people don’t have access to adequate sanitation. Poor sanitation, hygiene and dirty water
contributes not only to diarrhoea, respiratory infections and so on but has
also been shown to be linked to stunting in children under 5.
So, anyway, there I was in Tanzania when I came across the
Gulper for the first time. The Gulper. What a brilliant name. It’s up there with the arsenator (well, ok,
not quite). The arsenator being a tool
to help monitor arsenic levels in water (arsenic is a massive issue in the
Desh). The Gulper is, I think, a WaterAid
innovation and in this case we met a bunch of women who had set up a group to
try to help improve sanitation provision including by supporting better
emptying of the pits!
Moving swiftly on from such a serious note (albeit a very
important one), I’ve been contemplating airport cakes. Contemplating them in terms of their
diversity, colour and also my ability to stop my children wanting to eat them
all! It started earlier in the year in
Yangon when I saw some delightful bright green cake. If only I’d taken a picture!
Well, time has passed and my visit to Tanzania has
introduced to me to some new delicious looking items. So, I’m going to start documenting airport
cakes! And then perhaps I can focus down
on Isobel and Arty’s favourites – after all, they are about to come widely
travelled, so why not widely test the cake varieties!
Below we have some examples:
(a) Not
strictly airport as it was take in a restaurant in Dar Es Salaam. I think this cake looks OK and quite
edible. No scary colours. But then again, no pink icing and
sparkles! Not sure it would get the kids
vote:
(b) Dar
Es Salaam Airport. It was hard to find
cake here. However, I eventually found a
few pieces….not especially appetising it has to be said:
(c) Addis
‘Bole’ Airport. Cake was proving hard to
find. At first I thought we would have
to make do with a picture of the cake menu but then there it was – cakes,
pastries, more cakes. In fact, a very
good selection and one which I thought the kids would enjoy!